January 21, 2013

Community

Cooking freeze dried style

Lots of things are going on today, the one getting the most news coverage is the president of the US being sworn in today, I read recently that the inauguration ball was going to be scaled down in respect of the bad economy and unemployment numbers being high, then today I read that it’s going to cost over 300 million… THAT’S CUTTING BACK? So, in light of this, today I’ll write about something really important, cooking and eating! A few weeks ago, we were snowed in, fortunately we had enough provisions to get us through.

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